Green Heart

It's my life and I'm trying to live it healthy, happy and enviromentaly friendly.

Vegan recipe – Pasta with zucchini

on June 29, 2012

Another simple and fast preperation of pasta, this time very italian style. =)
Strained tomatoes
Himalayan salt
1/2 teaspoon of dried vegetables (Vegeta)
Italian spices (I have some sort of mix)

Cut zucchini on small dices, add some salt and dried vegetables (Vegeta) and roast them on some olive oil. When they soften add the amount of pasta you want, some strained tomato and so much water that it covers almost all pasta. Cook for as long as necessary for pasta to be cooked, but don’t forget to mix few times so everything gets cooked equaly. Right before ending add italian spices.

So, totally simple. =)

Spaghetti with zucchini and strained tomatoes.


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